Very cosy environment. Lots of lantern decoration.
Had a bowl of sweet sea coconut with longan.
Radish cake is too sticky and wet. Fried otak is good and the spring roll also ok.
All this taste average only.
Wanton soup is average.
Vege is nai pak. Szechuan hot and sour soup is quite big portion for 2.
Chu cheong fan filing is so little. Chinese dumpling is quite tasty. The Szechuan noodle average.
I was served this stale shrimp dim sum. Complained and the waitress just apologise and remark will mention to her cooks.
I find this pretty unacceptable in food industry especially hotel restaurant.
Ending this with a selfie....
Overall the dim sum here is nothing to shout about. But for the price I paid its worth a try....