Wednesday, February 28, 2018
Wednesday, February 21, 2018
Fun & Trendy 3INA @ SkyAvenue Genting Highlands
Girls and makeup are inseparable! Just look at the joy on my face as I was checking out the brand new 3INA store in SkyAvenue, Genting Highlands, the other day. Frankly, I have never come across this brand before, but am so glad I finally did! 3INA pronounced as Mee-nah is a beauty brand from Spanish founded by fashion industry veterans Pablo Rivera and Mark Eve offers a wide range of colours in foundation, eye pencils, mascara, lipsticks and many more. Simple, fun and on-trend, 3INA products are also guilt-free. The affordable European-made premium cosmetics are vegan wherever possible, cruelty-free and paraben-free and packaged sustainably using recyclable materials.
Tuesday, February 20, 2018
Top 3 Fun Things To do In SkyAvenue, Resorts World Genting
Thursday, February 15, 2018
Sushi Tei's New Fresh and Healthy Menu
Just swing by Sushi Tei's for its latest offering, poke bowl which is full of fresh and healthy goodness. Each bowl consists of fresh raw fish and vegetables plus power packed seeds and nuts, sitting atop healthy premium Japanese Akita brown rice. All the poke bowls come with a choice of three type of sauces, the Japanese styled wafuu onion sauce, wasabina sauce and apple sauce, each crafted to complement the freshness of the ingredients.
Wednesday, February 14, 2018
The Forum KL Restaurant Introduces 2018 Chinese New Year Set Menus
Well, if you are staying back and not sure where to dine since most of the Chinese restaurant will be close, why not check out The Forum at The Signature Suites. This Chinese New Year, The Forum introduces 2 sets of 3-course Chinese New Year menu priced at RM58.00 only. (including 6% GST)
Nook, Aloft Kuala Lumpur Sentral Introduces 3 Course Set Menu
From now until 31st March 2018, Nook, Aloft Kuala Lumpur Sentral's all-day dining restaurant introduces a 3-course set menu specially created by Executive Chef Arfizan Abdul Rahim. The 3-course menu features an appetizer, main course and dessert with an option of wine pairing with the meal, or without the pairing, priced at RM158nett and RM98nett respectively.
Posted by elanakhong at 8:34 AM No comments:
Labels: food, food review, hotel, Nook
Tuesday, February 13, 2018
A Great Year Begins with An Auspicious "Lou Sang" @ Oriental Chinese Cuisine, Pullman Kuala Lumpur Bangsar
Sunday, February 11, 2018
Restaurant Dian Huo Xin Wo 点火心窝 steamboat @ Kelana Jaya
Save Our Rainforest Race 2018 Now Open for Registration
Calling all nature lovers! This year's Save Our Rainforest Race 2018 (SORR 2018) will be held on Saturday, March 24, 2018 at the Hutan Simpan Gading in Hulu Selangor, Selangor. The event which runs into its sixth edition this year was officially launched by the Organization For The Preservation of Natural Heritage (PEKA Malaysia) at Concorde Hotel, Kuala Lumpur recently. PEKA expects 2,000 participants of all ages to take part in the annual race with aim of planting 1,000 trees.
Posted by elanakhong at 5:02 AM No comments:
Friday, February 9, 2018
Delectable Chinese New Year Takeaway Delights @ Restaurant Three Brothers
Sunday, February 4, 2018
Radiant & Blemish-Free Skin with Hada Labo Blemish & Oil Control Hydrating Series
Saturday, February 3, 2018
The Cellar Signature @ One City, Subang Jaya
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