Nestled in the busy neighbourhood of Taman Desa, you'll find siu G jai, a restaurant specializing in roasted pork dishes such as siuG yuk rice, Hakka mee with minced siuG yuk, satay siuG yuk, fireboom fried siu yuk and many more. In addition to its regular menu items, siu G jai also offers daily special like vinegar pork legs, curry chicken and curry chu cheong fun which pretty much worth trying too.
If you're looking for different cuts, a whole roasted pig is available only for Friday, Saturday and Sunday.
Don't you just love the crackling sound?
Meltingly tender and aromatic, the stir-fried caramelized roasted pork belly was sinfully good.
Springy and tasty, the hakka mee was generously topped with flavoursome minced meat and fragrant pork lard.
Fluffy and brimming with wok hei, the humble looking garlic fried rice was aromatic with a subtle garlic flavour. It's a little pricey for the portion, but it was so delicious.
The mochi was soft and chewy stuffed with red bean and Musang King durian fillings.
siu G jai
12, Jalan 1/109E,
Taman Desa Business Park,
58100 Kuala Lumpur.
Business hours :
Mon - Sun 11:30am - 3.30pm
Website : www.siug2u.com
Facebook : www.facebook.com/siugjaiTD/
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