siu G jai @ Taman Desa

If you love all things pork, especially roasted pork, you ought to visit siu G jai. 
Nestled in the busy neighbourhood of Taman Desa, you'll find siu G jai, a restaurant specializing in roasted pork dishes such as siuG yuk rice, Hakka mee with minced siuG yuk, satay siuG yuk, fireboom fried siu yuk and many more. In addition to its regular menu items, siu G jai also offers daily special like vinegar pork legs, curry chicken and curry chu cheong fun which pretty much worth trying too.

Auspicious Lunar New Year Feasts @ Dynasty Restaurant, Renaissance Kuala Lumpur Hotel

Hey... Chinese New Year is coming soon!
Of late, we were honoured to be invited to preview the Festive Menus at Dynasty Restaurant, Renaissance Kuala Lumpur. From 2 February until 2 March 2018, immerse your senses and indulge in a Chinese New Year feast capturing the finest flavours of Cantonese cuisine specially curated by Executive Sous Chef Kok Chee Kin and his team of talented chefs. From the festive Dim Sum selection to timeless Treasure Pots or Poon Choi, a superb selection of Set Menus and a line-up of Yee Sang are sure to please all palates. Focusing on the use of traditional ingredients while emphasizing on light and fresh flavours for healthy feasting, Chef Kin has created three festive set menus complete with Yee Sang and Dynasty's fortune pastries featuring Happiness at RM1,788nett, Fortune at RM2,188nett and Longevity at RM3,388nett per table of ten persons. Besides that, 6 course and 7 course Double Delight menus for two persons are available and priced at RM378nett and RM578nett respectively. Groups of six persons are covered with the 9 course Six Happiness Set at RM1,188nett. Meanwhile, the 7 course and 8 course Prosperity Treasure Pot Sets for five persons are meant to impress. No Lunar New Year reunion meal is complete without 'Yee Sang'. Hence, all the menus come with the colourful mixture of raw fish or exotic seafood with crunchy vegetables, crackers and condiments Yee Sang for diners to toss to prosperity and good health which symbolizes the renewal of life.

Delectable Signature Tapas @ Lobby Lounge, Renaissance Kuala Lumpur

If you are at Renaissance Kuala Lumpur lobby lounge, don't miss out the mesmerising Spanish-Guetemalan inspired signature tapas by Sous Chef Pablo Crespo. The 7 signature Tapas will be available from 12.00 noon to 10.00pm daily.  

Authentic Thai Flavour @ Little Thai Kitchen, Kota Damansara

In the hustle bustle Dataran Sunway, lies the bright yellow in colour Little Thai Kitchen which offer classic Thai foods. The newly opened restaurant is owned by a Thai's family with signature dishes namely hor-mok, steamed Thai fish custard in banana leaf ramekins, light glass noodle salads, stir-fried pork in chili oil and many more. 

2016 Festive Indulgence with Tai Thong (Non Halal)

Celebrate this year Lunar New Year with traditional delights and auspicious symbolism with family, friends or business partners at Tai Thong restaurants. Chef and his team have created an irresistible range of menus that include all the delicacies associated with fine Chinese dining. Reward yourself with a contemporary twist at Tai Thong where decedent Chinese New Year and Spring Dinner temptation awaits using high quality premium, fresh and exclusive ingredients.

Golden Fortune Yee Sang (Assorted fruits and nuts)
RM68.80++ (Half) RM108.80++ (Full)

My 1st yee sang for 2016 feature peach to symbolize the auspicious fruit of Monkey King served with an abundance of fruity goodness just the way I like it. Beside the common shredded carrot, shredded radish, shredded white ginger, crispy cracker, this yee sang is given a twist with fruits like dragon fruit, pomegranate, green apple, Mandarin orange, rose apple, red grape, peach, black sesame seeds, white sesame seeds, pumpkin seed, peanut, pistachio, salted almond, dried cranberry and dried blueberry.  

Let's toss to good health, prosperity and fortune.

PROSPEROUS DIM SUM

Steamed 'Fatt Choy' Dumpling with Prawns RM8.80++

Steamed Triple Delight with Oyster Sauce RM9.80++

Baked Dried Oyster Tart RM8.80++

Steamed Bamboo Rice with Chinese Waxed Meat RM10.80++

Double-boiled Dried Premium Seafood Soup served in Coconut RM48.80++/bowl

Hearty and flavourful soup double-boiled with abalone slice, conpoy, fish maw, crab stick, mushroom, bamboo pith, village chicken and red dates. 

Fortune Seafood Treasure Pot RM298.80++ (5 pax) RM498.80++ (10 pax)

Welcome fortune and luck with this treasure pot served with deep-fried Tiger prawn, deep-fried Jade Perch, Cheese Baked Mussel, Stuffed Crab Stick with Fish Meat, Stuffed Squid with Chicken Meat, Shitake Mushroom, Fresh Baby Corn, Cauliflower, Carrot, Button Mushroom, Pumpkin, Chinese Cabbage, Lotus Root and Broccoli.

Chilled 'Nian Gao' with Osmanthus and Sakura RM11.80++ /6 pieces
A beautiful desserts made of Osmanthus tea with a layer of 'nian gao' and Sakura.

Promotion period start from 1st January 2016 - 29th February 2016. For more information and reservation, please log on to

Website :  www.taithong.com.my
Facebook : www.facebook.com/TaiThong/
Hotline : 1800-88-2338

Christmas Celebration @ Hubba Hubba, Seni Mont Kiara

Last Christmas, I had a Christmas celebration with a few of my blogger friends at Hubba Hubba, Seni Mont Kiara. Hubba Hubba is a gastrolounge located on the 1st floor of the Seni Mont Kiara condo. 

We kick-started the night with a tasty combination of salad and pasta. 

Chicken Wings RM16
Appetising deep fried chicken wings with curry leaves, chilli padi and onions. This is highly recommended. 

Hubba Popcorn Chicken RM16
The soft and tender boneless chicken is just mouth-watering.

Full Monty RM25
Hubba Hubba's pizza crust is red in colour. The light crust is thin and topped with an abundance of mozzarella cheese, tomato, sausages, meatballs and beef bacon. 

Lamb Shank Pie RM32

The pie required 20 min of waiting time is good as a main course. The lamb braised with rosemary, carrot and red wine is easily pulled apart with flavourful gravy, but a tad salty for my taste buds. 

Nasi Lemak RM18
For a local fare, the coconut fragrant pandan rice served with crispy anchovies, peanuts, cucumber, boiled egg and chicken rendang did not fail us.  Other local delights include Char Kway Teow, Curry Laksa and Mutton Varuval. 

Chicken Wala Wala RM22
Boneless chicken stewed in Indian Makhani onion gravy, served with aromatic Raita and Pulao Rice. 

Pommery Salmon RM28
The salmon fillet is perfectly glazed with Pommery and served with garlic potato mash and asparagus. 

Hainanese Chicken Chop RM24

The whole chicken leg generously drizzled with appetising sweet and sour sauce served with sweet potato fries instead of the usual french fries.

Jerk Out Chicken RM24

The pan baked jerk marinated chicken served with mashed potatoes and greens is pretty delicious too. 

Lamb Rack RM48
The lamb rack grilled with 7 spice is impressively juicy and served with garlic potato mash and pea sprouts. Must try!

Peach Melon RM24
Tequila, watermelon liquer, peach puree, strawberry syrup and lime juice. 

Blue Hawaii RM32
Rum, coconut rum liqueur, blue curaçao, coconut puree and pineapple juice. 

Asam Boi Mojitos RM25
Rum, mint syrup, asam boi syrup, lime wedges and mint leaves. 

That night we were also entertained by the live performance of classic Christmas songs from the band. Good show, guys.

Hubba Hubba also hosted a wrapping game, where we are required to use the wrapping paper provided to wrap up creatively.

Yay.... I'm the present for the night.

Hubba Hubba is the best place for a celebration or even a quiet dinner with your loved one or family. Simply adores the wide variety of foods and pretty affordable price too. As the tag line goes 'Get hooked on life' and you will be in a Hubba Hubba mood no time. 

Hubba Hubba

Level G, Seni Mont Kiara,

2A, Changkat Duta Kiara

50480 Kuala Lumpur

Tel: 012-205 0442

Facebook :  www.facebook.com/HubbaMontKiara 
Website :  http://www.hubba.asia/

All Things Bamboo @ Bamboo Taste, Bukit Tinggi Klang

Do you know the bamboo restaurant in Klang? This has to be one of the most frequently asked question recently. Apparently, there's this hype eatery serving all their dishes in bamboo. One fine Sunday, my friend Sidney decided to check out this place and came all the way from PJ. Yeah.... that's the extend of how far a foodie would go hunt for foods. :D

King's Potong Teh Tarik

I love my teh tarik! (pulled tea) It's one of my guilty pleasure that I enjoyed occasionally. Now enjoying teh tarik will never be the same again when it's on a frozen stick.

King’s Potong in collaboration F&N Sweetened Creamer has launched the Teh Tarik variant. The King’s Potong Teh Tarik variant is based on F&N’s original recipe, which includes 2.5g of tea dust and two tablespoons of F&N Sweetened Creamer to maintain the authentic taste of a cup of Teh Tarik. 

The good old 'potong' ice cream used to be the afternoon delight we all look forward to on a hot afternoon. Nowadays, though we are spoilt for choice with the many varieties of cold desserts, we still enjoy the simple things in life like a ‘potong’ popsicle. 

So creamy with just right sweetness, I'm loving it!

The King’s Potong multipack (6 x 60ml) retailed at RM6.95 per pack while the loose sticks (60ml) retail at RM1.30 per piece (inclusive of 6% GST). The King’s Potong various flavours are available at all leading hypermarkets, supermarket and your nearest grocery outlets.

Magical Experience with The Perfect Christmas Roast @ Hilton PetalingJaya

There's more than meets the eyes at Hilton, Petaling Jaya. Feast on a merry gastronomic journey where the Master Chefs present an array of irresistible yuletide indulgences.  Be dazzled with festive specials this holiday season through a myriad of mouth-watering dining experience as it’s the season to be jolly. 

Christmas Eve Buffet Dinner & Christmas Day Buffet Brunch @ Paya Serai Restaurant

A scrumptious traditional Christmas Eve buffet dinner awaits diners as the aroma of deliciously glazed and barbequed dishes fill the air at Paya Serai. Enjoy various types of barbequed dishes brought to you from the Western & Asian – namely Chinese, North-Indian, Thai, Mongolian sections. Christmas highlights include the perfectly Smoked Salmon,Sea Salt & Brown Sugar Marinated Salmon Fillets,  Roasted Tom Turkey ,Chestnut  &  Sage Stuffing, Garlic Marinated Roasted Leg Of Lamb, Roasted Venison and Yorkshire Pudding served with a selection of Giblet gravy, Cranberry-Orange compote, Beet Chutney and Cranberry-Mustard relish. Sink your teeth into succulently Grilled Veal with Mushroom Ragout and Percik Sauce and breaded Turkey Steak with Grilled Peaches & Pineapple. For some live action, our chefs at the action stations will cook up a-la minute delights. Enjoy freshly made pasta with a variety of sauces and condiments. 

  

For the “love of shuck”, freshly shucked oysters with cucumber jelly, tomato shooters and green papaya relish, fresh mussels, prawns and scallops are also part of the buffet! 

Roasted Tom Turkey.

Garlic Marinated Roasted Leg of Lamb.

Grilled Veal with Mushroom Ragout.

Baked Potato.

Brussel Sprout & Baby Carrot. 

Grilled Veal with Mushroom Ragout.

Sea Salt & Brown Sugar Marinated Salmon Fillets.

Feel the magic of Christmas as you appease your sweet tooth with heavenly Christmas Yule Log, Assorted French Pastries, Miniature Fruit Savarin with Ginger, Tiramisu & Blueberries Chantilly, Miniature Festive Cup Cake, Cinnamon Almond Chocolate Cake, Poach Pear With Ginger Bread Spice and Choux Puff Towel which are sure to tantalize your taste buds! So heavenly....

Hmm..... I can't get enough of the fresh oysters. :p

Starting from 7.00pm until 10.00pm on 24th December 2015, the buffet is priced at RM 159 Nett per adult and RM 80 Nett per child. Prices are inclusive of a party pack for the occasion.

From 12.30pm- 5.00 pm on 25th December 2015, this Christmas Day treat is a belly-full of delight! Buffet High Tea is priced at RM 159 Nett per adult and RM 80 Nett per child.

To get into the spirit of Christmas and the joyous moments, an Advent calendar complete with Christmas socks is build to countdown and celebrate the days in anticipation of Christmas. Diners who spends RM 250 in a single receipt would win daily ‘mystery gifts’ which consists of Christmas treats and goodies!

To suit every merry-making, from intimate dinner for two to a boisterous gathering for many, the Christmas offerings whips up an extensive spread of sumptuous dining menu to satisfy the most discerning connoisseurs. Make your Christmas the best that it could be by celebrating the Hilton way! 

Call for bookings now at +603 7955 9122 ext 4067/4260/4261. 

“Like” Hilton Petaling Jaya’s official Facebook page at www.facebook.com/hiltonpetalingjaya 

Visit F&B blog, www.ZestPJ.com for the latest F&B promotions and entertainment scenes. 

Also visit www.petaling-jaya.hilton.com for more information on Hilton Petaling Jaya’s other products and services.