Tuesday, November 26, 2019

Merry Making Time of the Year @ Nook, Aloft Kuala Lumpur Sentral

The most wonderful time of the year is here again and there is no better place to have a jolly celebration with loved ones than at Nook, Aloft Kuala Lumpur Sentral. Nook's Christmas spread will be available from 6 to 30 December 2019 includes a variety of scrumptious traditional and western Christmas classics along with Nook's speciality dishes of local favourites to complement the festive menu prepared by the Hotel's jolly new Chef de Cuisine, Mohd Rais Effandi Zakaria or fondly known as Chef Rais.

The highlight of the holiday feast at Nook is its carving station featuring mouth-watering carnivorous dishes on a rotational menu such as Prime Rib with Thyme Sauce, Yorkshire Pudding and Garden Vegetables, Roasted Beef with Garlic sauce, Roasted Lamb Leg with Home-baked Cocktail Potato, Mint and Black Pepper Sauce and Seabass En Papillote with Vegetables and Potato.

No Christmas spread is complete without a turkey and Nook's Roasted Brine Turkey with Bread Chestnut Stuffing, Cranberry Jam and Giblet Sauce is definitely a dish to look out for. As a special dinner on Christmas Eve, the Roasted Turkey will be dressed up with the addition of Brussel Sprouts with Smoked Duck Lardon.

Festive diners can also sink their forks into the many traditional specials from the Western section such as Beef Stroganoff, Chicken Pot Pie, Lamb and Mushroom Ragout, Seafood Lasagna, Black Mussel Aglio Olio, Sherpherd's Pie and Osso Buco, a traditional Italian dish of veal shanks braised with vegetables and broth.

The festive spread will also feature a section of appetisers, cold cuts, salads, soups, cheese platter, antipasto corner, noodle counter, pizza specials, Malay, Chinese and Indian hot dishes and specially dressed up dessert selection.

Also, don't miss out on the sweet and colourful delicacies ranging from Chocolate Yule Log Cake, Vanilla Yule Log Cake, Minced Pie, Mixed Berry Pavlova, Pecan Nuts Tart, Salted Caramel Profiteroles, Cherry Pumpkin Clafoutis, Black Forest Shooter, Fruit Triffle, Christmas Pudding, Cranberry and Apple Pie, Chocolate Fountain with Condiments and more, all available on rotational basis for dinner.

The Nook's Christmas dinner buffet will be available from 6 to 30 December 2019 from 6:30pm till 10:30pm and is priced at RM118nett per adult while Christmas Eve's Buffet Dinner is priced at RM128nett and Christmas Day's lunch spread is priced at RM100nett per adult. For dining reservations at Nook, please call +603 2723 1154 or visit www.aloftkualalumpursentral.com for more information.

Guests looking to spend their Christmas in the city can take up Aloft Kuala Lumpur Sentral's special rates for the festive season at the spacious loft-inspired rooms. The room rates start from RM250+ per room per night for stay during the festive period. Please call +603 2723 1188 or visit www.aloftkualalumpursentral.com for bookings.

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