Get A Taste Of Tropics With Somersby’s Limited Edition Pineapple & Lime

Get ready to indulge in a tropical adventure with Somersby, Malaysia’s premium cider brand! Somersby cider, best known for its creative variant innovations, debuts a refreshingly new flavour this July – the limited-edition Pineapple & Lime. Cider lovers in Malaysia are the first in Asia to savour this new addition akin to sunshine bursting with wonder, in 320ml cans. Somersby Pineapple & Lime cider presents the perfect tantalising fusion of the luscious sweetness of pineapple, harmoniously blended with the zesty tang of fresh lime. Perfect for any occasion, the 4.5% ABV cider is best served over ice for a juicy burst of vibrancy with every sip. 

The House of Suntory Pours A New Gin From Japan, SUI

 

Japan’s repertoire of traditional alcohol spans over centuries, producing world-class crafted Gins to suit every season. To cater to all Gin lovers around the world, The House of Suntory introduces SUI, a Gin made in Japan and crafted with unique Japanese botanicals. With its clear and refreshing taste, SUI Gin is the perfect beverage to celebrate with family and friends with any meal, anytime.

The Ultimate Tiger Street Food Festival Is Back

 

After a long hiatus due to the pandemic, the Tiger Street Food Festival is back on-ground, and this time with maze-like alleyways and curated experiences for fans to enjoy an elevated street food experience. Tiger has gone all out to provide an authentic but innovative experience leading up to the festival beginning with the launch of the Hottest Hunt microsite in September. Fans came together to recommend the hottest street food spots and contributed to create a directory of bold street food dishes to try with approximately 1,000 pins dropped to date.

Experience the 24 Expressions of Autumn with The House of Suntory This Season

 

 Autumn in Japan is one of the country's most beautiful seasons, transforming the Japanese landscape into a magnificent painting of red, orange and gold. This September, the House of Suntory pays homage to an elegant autumn experience with carefully crafted cocktails, made with Roku Gin, Haku Vodka and Chita Whisky. Inspired by the maturation of Japanese flavours, these 24 exquisite craft cocktails will be available exclusively at eight bars in the Klang Valley. 

 

 The House of Suntory was built on one man’s dream, Shinjiro Torii in 1899 with the dream of developing quintessentially Japanese spirits for the Japanese people. Today, the dream of The House of Suntory continues by offering a rich cultural experience and pilgrimage to Japan in every bottle, ready to be discovered by the world. It features premium spirits that are complex, subtle, and refined.