Festive Celebration with Royale Chulan Kuala Lumpur (Halal)

As the season of joy and goodness comes around again, there is nothing more memorable than getting together with your loved ones over a scrumptious festive spread. Look no further and head over to Royale Chulan Kuala Lumpur for a relaxing and joyful meal prepared by the talented in house finest chefs.

The Most Well-Proportioned Face in Malaysia - Salini Muniandy

Have you ever wondered what defines a well-proportioned face? Well, based on multiple studies, a well-proportioned face is defined by facial symmetry, golden ratio and horizontal thirds. If your face achieve these three criteria, then your face can be defined to be a well-proportioned face. Merz, known for the only U.S. FDA-cleared, non-invasive skin lifting and tightening ultrasound device, UltheraÒ has revealed the 10 well-proportioned faces in Asia Pacific. On top of that, Merz also announced the launch of a new scientific guidelines, the first such scientific guidelines, at the 38th Annual Meeting of the International Society for Dermatological Surgery (ISDS) 2017, to help aesthetic doctors assess well-proportioned faces in Asians.

Upperhouse Kitchen & Dessert Bar @ Bangsar

Nestled in the heart of Bangsar Baru, Upperhouse Kitchen & Dessert Bar has been a popular dessert spot since it's opening early this year. The Australian inspired dessert bar and kitchen helmed by Hester Ling and Gerard Ng, who are both professional pastry chefs aims to introduce contemporary western cuisine and plated desserts to stimulate one's taste buds. Not only delicious, each plate of the desserts were exquisitely crafted and lavishly plated with plenty of attention to detail. Hester and Gerard were classmates at Le Cordon Bleu Sydney and have spent quite some time abroad(mainly Australia) thus this inspired them to start Upperhouse, and introduce Australian cuisine and notably plated desserts minus the hefty price tag to Malaysian. Besides desserts, Upperhouse also offers an array of appetisers, all-day breakfast, main courses, beverages and all things chocolate. 

Taste New Zealand Food Fair @ AEON

Hey....What's cooking in the kitchen? :p
Last Saturday, yours truly and a few blogger friends were put through a cook-off challenge with the best of New Zealand produce and products led by Executive Chef Krishnan at Berjaya University College.

Christmas Cookies Baking Project by The Budimas Orion Home Children

With the festive season just around the corner, it's time to start hunting for delicious Christmas cookies. Well, there's nothing better than buying cookies to support charity. More than just a tasty treat, the Christmas Cookies Baking Project initiated by the children of Pusat Kebajikan Kanak-Kanak Budimas Orion (Budimas Orion Home) main objective was to fund for their future tertiary education. The children have baked three different types of cookies which will be sold to the public at The Budimas Charitable Foundation's office located in Jalan Ipoh from 4th of December onwards while stocks last.

Great Seafood with a Twist @ Nice Catch, Pavilion

Craving for some seafood goodness? Then you ought to make your way to the Nice Catch at Pavilion. With an array of fresh premium seafoods, diners could immerse themselves in the delicate tastes of great seafood with a twist accompaniment with bold homemade sauces prepared fresh daily.

All You Can Eat Japanese Buffet @ Kin No Uma Japanese Restaurant

Japanese food lover, are you ready to feast to your heart's content? Savour as much as your appetite can handle with endless fresh sashimi, sushi, teppanyaki, nabe mono and noodles and many more at Kin No Uma Japanese Restaurant. The weekend Japanese buffet is happening every Saturday from 6.30pm to 10.30pm with a selection of eight live stations at the buffet line.