Tuesday, April 10, 2018

Exquisite 'Medan Kampung' Sunset Dining Admist A Melange Of Flavours @New World Petaling Jaya Hotel




Who want some tender and juicy roast lamb?
As the holy month of Ramadan approaching, there's no better place to celebrate with your family and friends than New World Petaling Jaya Hotel's Pasar Baru. Gather and dine with a tasteful take on community dining with its lively market-style set up featuring a sumptous buffet spread with over 100 mouth-watering dishes of local and traditional Malaysian delicacies specially curated by the hotel's Executive Chef, Alexander Chong together with his master chefs. Indulge in the majestically roasted lamb, so succulent and crispy to the bite, best accompanied with the wonderful home-made sauces.




Sink your teeth into a selection of freshly imported seafood such as imported yabby, bamboo clams and succulent crabs and prawns. An amazing selection of cold and hot items to choose from.

Move along your culinary exploration with traditionally prepared Malay dishes from the main buffet counter, including Pasar Baru’s signature made-to-order beef and chicken satay, freshly grilled seafood, and traditional ‘bubur lambuk’ – just like how mum does it, among other crowd pleasers.


 Bubur lambuk  

Those looking for lighter and healthier options can toss up their own ulam-ulam (mixed viands) or pick from a variety of ready-made salads on offer.


To add to the merriment of the occasion, guests can get up close and personal with the chefs at the various live-action stations and watch first-hand as they prepare and serve delightful fare, especially the enticing noodle and lok-lok station that is synonymous with hawker-style setting. 

End your feast on a high note, with a variety of delicious confections all beautifully plated at the dessert counter. From sago gula Melaka to blueberry cheese tarts and also a selection of home-made Malay kuih, you'll be spoilt for choice. 


 Another highlight of the buffet, the mouth-watering soft-serve ice cream. 

The “Medan Kampung” buffet is available from 17 May – 14 June 20186.30pm to 10.30pm and is priced at RM168 nett per adult and RM84 nett for children aged 12 years and senior citizens aged 60 years and above. An Early Bird Deal with 20% discount is available from bookings made by 4 May 2018


For bigger groups, Corporate Festive Packages are available from RM148 nett per person, with a minimum booking of 200 persons required. Package bookings by 30 April 2018 are also entitled to a 10% Early Bird Corporate discount. Find out more or proceed for your reservations by contacting (603) 7682 0000 or marketing.petalingjaya@newworldhotels.com.

Website : petalingjaya.newworldhotels.com

1 comment:

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    ReplyDelete