From now until 14 July 2019, indulge in the best of Asian cuisines featuring a myriad of flavours from Thailand, Indonesia, China, Philippines, Japan, India, Cambodia and Malaysia, all under one roof at Berjaya Times Square Hotel, Kuala Lumpur. The 'Asia Food Festival 2019' buffet dinner showcases authentic traditional Asian food that not only tastes delicious but also packed with great health benefits too. Unlike the typical Western diet which usually consists of highly processed food, the traditional Asian cuisine uses natural ingredients without the use of chemicals.
The lavish buffet spread at Big Apple Restaurant offer an endless choice of more than 150 gourmet delights such as itik masak kari kentang, ikan merah berlada cili hijau, braised lamb 'Navarin' with spring vegetables, pan-stir Vietnamese chicken ginger, Southern Thai beef curry, pan-seared seabass fillet with hoisin sauce, udang masak lemak cili padi, beef massaman curry and many more.
Vietnamese Spring Roll
For more information or to make a reservation, please call 03-2117 8000 ext 8133 or log on to www.berjayahotel.com/kualalumpur