Authentic Thai Flavour @ Little Thai Kitchen, Kota Damansara

In the hustle bustle Dataran Sunway, lies the bright yellow in colour Little Thai Kitchen which offer classic Thai foods. The newly opened restaurant is owned by a Thai's family with signature dishes namely hor-mok, steamed Thai fish custard in banana leaf ramekins, light glass noodle salads, stir-fried pork in chili oil and many more. 

Paradiso Cafe and Patisserie @ Sunway Nexis, Kota Damansara

Latest new kids on the block of Sunway Nexis, Paradiso Cafe and Pattisserie are owned by Malaysia's top chef Azizan Shukri. Chef Azizan well-known for his fine Italian cuisine has cooked for Bill Clinton, Michelle Yeoh and former prime minister Tun Abdullah Badawi. I am honoured to be invited for a preview of his cuisine before his restaurant is officially open.

SALAD 

FRUIT SALAD RM32

Colourful fresh salad with kiwi, strawberry, peach, mango served with mesclum, honey vinaiggrette, mustard and olive oil. So appetizing!

PRAWN & COCKTAIL RM28
Try this, if you fancy a little seafood in your greens. Bring usual salad to a whole new level, with sweet succulent poached prawn dipped in the creamy chilli mayo and mesclun finishing.

SOUP

MUSHROOM SOUP RM13
Mushroom soup served with in-house made charcoal bread bowl. Must try!
The top cover is crusty and lightly toasted with garlic butter. Pipping hot thick and rich in flavour soup with generous crunchy button mushroom. 

PASTA

DUO SPAGHETTINI AGLIO OLIO RM48
Al dente black and white pasta tossed with abundant offer of fresh seafoods, rocket salad and olive.
Simply taste good and satisfying, just terrific.

MAIN COURSE

SALMON TROUT RM48
Pan-seared juicy fresh salmon trout served with in-house made creamy lemon butter and dill herbs sauce. The salmon is moist and tasty while the crispy skin is such a treat. I would prefer if the sauce has a much stronger lemon taste though.

RACK OF LAMB RM60

Perfectly done rack of lamb served with mint, capers and cream sauce.

Well seasoned, tender and juicy lamb to die for. Balance your taste bud with the sweet pineapple tart.

DESSERTS 

Sinfully good Chocolate Crunchy Mousse Cake RM18.

QUENCHER RM12.50

1) Bubble Gum - Mango juice with peach lychee and green apple.
2) Lime Mistic - Lime juice with green apple and blue lagoon.
3) Cooler Paradiso - Apple Juice with green apple, lychee blood orange and mint.
4) Pink Panther - Cranberry juice with strawberry and peach.
5) Cranberry Mint - Cranberry juice with lychee and mint.
6) Sparkling Kiwi Granite - Lime juice with kiwi lychee and green apple.

Cosy ambiance, wood toned tables and chairs, the interior are brightly lit with natural light.

All in all, it was an amazing dining experience at Paradiso. Stunning edible flowers food plating and delicious foods that will tickle your taste buds. This is the best place to impress someone special with an unique beautiful dining experience. Truly amazing!

Paradiso Cafe and Patisserie
D-GF-09, Block D,
Sunway Nexis,
No 1, Jalan PJU 5/1,
Kota Damansara,
48710 Petaling Jaya.

Business hours : 11.00am - 11.00pm Daily

Facebook : www.facebook.com/paradisocafemalaysia

Rail Canteen @ Sunway Nexis, Kota Damansara

Do you know Kluang Station Kopitiam has the most lip-smackingly good local delights? Well the good news is, today, you need not travel all the way to Kluang for your foodie adventure. Rail Canteen has been brought to Sunway Nexis, Kota Damansara and is operated by the 4th generation of Kluang Station Kopitiam founder. 

One of the highly recommended has to be Nasi Lemak Ayam Berempah RM12.60

Fragrant coconut milk rice served with crunchy anchovies and peanuts. The whole chicken leg is deep-fried to perfection and full of spiced aroma.

Meehoon Siam RM6.50

Zesty and spicy old school fried rice vermicelli, so awesome and appetizing.

Here at Rail Canteen, you are given an option of 5 different types of in-house made sambal to go along with your dishes. From sambal udang, sambal ikan bilis, sambal bawang, sambal kerang and sambal sotong. It can be fire on your tongue for some, but I find it just right for my preference.

Mee Kari RM11.50

Curry lovers, you definitely have to try this. Not a fan of curry mee, still I find myself digging in for more all because of the rich and flavouful broth goes so well with the noodles.

Mee Rebus RM11.50

A tad sweet and lack of flavour for my preferences.

Rendang Kambing RM9.00

Fork tender meat, good to eat with steamy hot plain white rice.

Hainanese Chicken Chop RM16.90

Generous portion of boneless whole leg deep-fried so crispy outside, yet soft and moist inside.

Bun Sambal Special RM4.50

Roti Bakar RM3.50

Kopi Ais Rm3.80

Ice Dragon Passion RM6.80 (Must try)

Ice Honey Passion RM6.80

Kopi Chendol Ais RM4.90

This is one interesting combination that may not please everyone. It's definitely a 'yes' to me, while my friend feels otherwise.

3- Layer Ice Cream RM9.80

My verdict : Affordable, traditional foods that are awesomely good. Love the simple interior decor that reminiscent the original Kluang Station Kopitiam.

Rail Canteen

Unit D-GF-02,

Sunway Nexis,

Jalan PJU 5/2,

47810 Petaling Jaya,

Selangor.

Tel : 03-6150 1802

Business Hours : 8am - 10pm (Daily)

Facebook: https://www.facebook.com/pages/Rail-Canteen

BelleWave Stem-Cellogist TX™ Facial Treatment Review

Undeniably, as age is catching up it also means more frequent visit to beauty centre for rejuvenating and maintaining skin vitality. Thus, recently I decided to check out BelleWave Stem-Cellogist TX™ facial Treatment. Based on the Nobel Prize-winning discovery of telomeres, this comprehensive five-step treatment claims to help stimulate the skin’s ability to continually regenerate youthful skin with the key active – TeloXtend-TX™.

What exactly is Telomeres?

Telomeres are the protective caps at the end of the DNA Chromosomes.
TeloXtend-TX will builds and maintains Telomere length, to improve cell interaction and cell metabolism, which could extend cell lifespan by 1/3. It will then works deep within our cells to delay aging and prolong youthfulness.

The products which will be used in the Stem-Cellogist TX™facial.

1) The treatment began with double cleansing to cleanse thoroughly. 

 2) Followed by exfoliate with Stem-Cellogist TX™ NuEnzyme Peel which contain papaya enzyme + (AHA + BHA) helps to dissolve dead skin cell and promote skin renewal.  

After application, leave on for about 10 minutes for the peeling effect. I could felt a tingling sensation with slight itchiness, especially the chin and nose area, but not to worry as it is bearable. Continue with extraction of white heads and black heads. 

 3) Next, Stem-Cellogist TX™ LiftXpress Ampoule is applied with some light tapping on my face for thorough absorption. With the key ingredient of TeloXtend-TX™ , this ampoule aid in boosting the skin’s natural ability to continually restore vitality thus combating aging. 

4) My favourite part has to be the massage. I enjoyed the uplifting and soothing massage using Stem-Cellogist TX™ PhytoTensor Massage Essence I with Multi–Phyto Extract for an instant lifting and firming. So at this moment, you will need to control your facial expression and minimal movement.

Prior to mask, another massage cream Stem-Cellogist TX™ Sea Caviar Luxe Massage Cream II is applied. With its unique sea caviar abstracts, it will help restore and build up skin nutrition. You will feel as though there's a layer of water in between thus massage with slight pressure really does feel very pleasurable.

Last but not least, mask! Stem-Cellogist TX™ Gold Champagne Redensify Mask + Activator

With champagne extract, the mask is high in antioxidant, helps in restructures and boost skin firmness. The peel type mask felt cooling and is gold in colour, are applied on my entire face, including my eyes for about 20 minutes. Can't help feeling Cleopatra. :p

Ended the facial with the basic regime toner, moisturiser and sunblock.

My verdict : Instant brightening and glowing effect. My face feels more lifted, firm and soft too.

Overall, I am very satisfied with the treatment results. The lifted & firm effect is said to last for about 3 days and it is highly recommended to go for this facial once a month for maintenance.

#selfie taken right after facial #noedit #nofilter
Excuse me for my ugly naked face.
Thanks BelleWave for having me.

Ala-carte Japanese Buffet @ Aoki-Tei Japanese Restaurant, Sunway Nexis

Hey, foodies! New kids on the block of Sunway Nexis, Aoki-Tei Japanese Restaurant offer affordable and decent ala carte Japanese buffet. Aoki-Tei is actually owned by Umai-Ya Japanese Restaurant, with a different dining concept. Instead of Umai-Ya weekend buffet, Aoki-Tei ala carte buffet is available everyday for lunch and dinner. Happy to share with you this new eatery, as I was there for a lunch appointment recently.

Lunch RM58++ (11.30am-2.30pm) including beer
Dinner RM78++ (6.00pm-10.30pm) including beer & sake

I've had my fair share of sashimi, it was incredible!

Yum yum....

Tempura Mori, fried crispy, addictive for sure.

Fried soft shell crab, fresh and pipping hot, must try!

Mouth-watering soft shell crab maki.

Fried salmon fish head. 

Endamame.

Skewer grilled prawn with sauce is slight overcooked.

Beef negi.

Salmon fish head soup. IMO, it's a tad heavy on the salt. 

Final round of sashimi.

And here come the desserts, ice-cream! Available flavours include chocolate, vanilla, green tea and wasabi.

The chef is slicing fresh sashimi.

I love the cute wall art and cosy ambiance.

Since Sunway Nexis is a new establishment, ample parking are available at the basement carpark. All in all, foods are decent with excellent service and accommodating staff. 

Aoki-Tei Japanese Restaurant

Sunway Nexis, 

D09, Jalan PJU 5/1,

Kota Damansara.

Tel : 03-6143 6868