Just opened 8 months ago, this restaurant claims to serve organic kampung chicken and organic vegetable, all rear or planted nearby this restaurant. Yeah, you will be treated to a very green serene view of jackfruit trees, longan trees and vegetables.
Black fungus pork trotters (Rm25)- A tad salty to my liking and it has the homely taste.
Stir fried organic spinach (Rm8)- Fresh vege taste the best fry with 'wok hei'
So organic that I've found vegetable worm 😳
Overall the foods served here is nothing to shout about but it does has those homely cooking feel. I don't feel thirsty after meal too hence not much MSG used. And the plus point will be organic home grown chicken, fresh fruits and vegetable.
Happy Farm Restaurant
Lot 1203, Kolam Takangan,
Taman Cahaya, Sg Chua
Hp : 016-2643 909 David
Open from lunch hour till 4pm only
*this is not a sponsored post