Monday, January 13, 2020

Celebrate The Year of The Metal Rat @ Pullman Kuala Lumpur Bangsar

This Chinese New Year, make your way to Oriental Chinese Cuisine, Pullman Kuala Lumpur Bangsar for a celebration like no other. Set in the opulence of ancient elegance, Oriental Chinese Cuisine is proud to showcase its sumptuous auspicious dishes available for lunch and dinner that will surely bring endless health, wealth and happiness for the New Year. There are 3 prosperity set menus to choose from, namely Gold Prosperity (RM1499nett), Platinum Prosperity (RM1888nett) and Diamond Prosperity (RM2020nett) per table for 10 people available from 15 Dec 2019 till 8 February 2020.

GOLD PROSPERITY SET MENU                                     
Salmon Fish Snow Pear Yee Sang
Kick-start your festive feast with Yee Sang toss which symbolizes tossing up good fortune and abundance of wealth and long life. The refreshing Snow Pear Yee Sang comes in a variety of toppings such as Vegetarian, Japanese Scallop or Abalone with prices ranging from RM78nett to RM108nett per portion.
Braised Eight Treasure Soup with Shredded Fish Maw
Wonderfully braised, this thick and hearty luxurious soup filled with an abundance of fish maw, scallop, crab meat, bits of shrimp and more was truly delicious.

Steamed Village Chicken with Cordyceps Flower and Chinese Herbs
Tender and succulent chicken drenched in a flavourful, rich gravy. The heavenly thick gravy was packed with the sweet essence of chicken and aromatic herb flavor

Steamed Pearl Tiger Grouper with Fried 'Choy Po' and Soy Sauce
The highlight of our meal, the sweet and succulent fish was steamed with soy sauce and topped with bits of crisp choy po which added a myriad of flavours and textures to this dish. Truly delish!
Wok-fried Live Tiger Prawn with Honey Sauce
Another crowd pleaser, the large sized Tiger prawn comes in a hearty portion. The sweet bouncy fresh prawns laced with honey sauce were lip-smackingly good.
Braised Abalone with Sea Cucumber and Fish Maw
Wonderfully braised, this auspicious dish comprises an assortment of sumptuous abalone, sea cucumber, fish maw and broccoli.

Fried Glutinous Rice with BBQ Chicken and Mushroom
This flavourful glutinous rice was generously laden with chunks of BBQ chicken, mushroom and salted egg yolk.

Homemade Deep Fried Nian Gao
I really enjoyed this! Crispy on the outside, soft and chewy nian gao inside, the best part it is not too sweet.

Double-boiled Sea Coconut with Snow Fungus Lotus Seed and Soy Milk

For smaller groups, diners can opt for the 'Poon Choi' set. Filled to the brim, it comes with three layers of ingredients consist of seafood, meat, abalones and vegetables braised in a supreme sauce, sea cucumber, scallops, fish maw, prawns, mushrooms, roasted duck, waxed duck, smoked oysters, broccoli and Chinese cabbage which will certainly whet your taste buds. An appetizing dish that entices everyone to dig in!

For more information or to make a reservation, please call +603 2298 1888 or email 

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