Celebrate Mid-Autumn this year guilt-free with Tai Thong latest assortment of new fruity and nutty mooncake creations. Crafted by award-winning mooncake specialist Tai Thong and master Chef Yiu Wing Keung, the 2015 collection of fruit-flavoured mooncakes are filled with delicious dried fruit, nuts and seeds, a healthy combination full of protein, fiber and healthy fats appealing to the health-conscious.
Besides indulging the delicious mooncakes, I am in for a pleasant surprise as I get to try my hands on making snow skin mooncake.
And it's not that easy at all....
Thanks to the guidance from the chef.
Finally, I succeeded making my first mooncake. :D
Next, it's master Chef Yiu Wing Keung turn to show us his marvellous skill.
Within a few second, a beautiful mooncake is done.
Good news for you durian aficionados! Due to popular demand, the Imperial Musang King Royale is back in production. Made solely from fresh premium-grade Musang King Durian, Tai Thong’s Imperial Musang King Royale envelopes the pungent fruit paste in a delicate snow skin case, resulting in a luscious and creamy mouthful in every bite. Simply love its full bodied flavour and unique fragrance.
The pineapple lotus paste so deliciously tangy and sweet with chewy mochi center filled with creamy jackfruit, this is definitely not your usual rendition of mooncake.
For a tropical twist, sweet mangoes are paired with tart kiwi lotus paste and assorted dried fruits for added texture. One of the prettiest combination. :D
My favourite 'superfruit' blueberries, paired with a crunchy mix of fruits and seeds bring a distinctive colour to this mooncake.
What a perfect complement of rich caramel notes from pure coconut palm sugar with a zesty citrus flavour of orange-infused lotus paste.
Tai Thong’s Limited Edition Corporate Box (RM138 nett per box) makes for a stunning and elegant gift for business associates, clients or other corporate partners. Featuring a mix of eight Tai Thong mooncakes, the corporate box offers a mix of both traditional and new flavours,
including Orange Lotus with Palm Sugar and Assorted Seeds, Blueberry Lotus with Dried Fruits and Assorted Seeds, Lotus Paste Single Yolk, Red Bean Paste, Assorted Fruits and Nuts, Jade
Custard, White Lotus Single Yolk & Black Sesame White Lotus Single Yolk.
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