Sunday, December 3, 2017
A Rockin' Christmas Feast @ Nook, Aloft Kuala Lumpur Sentral
The joyful Christmas season is here again, and this year Aloft Kuala Lumpur Sentral will be rocking the festivities with an array of scrumptious spread at Nook. The hotel's all day dining restaurant will be offering a buffet feast of festive fare from 1 till 30 December 2017. The highlight of the holiday spread include a range of meat selections from Herbed Crumbed Roasted Lamb Leg, Beef Stroganoff, Braised Hickory Smoked Short Rib, Peri-Peri Roasted Whole Chicken, Beef Goulash, Steamed Sea Bass and more. A variety of accompanying dishes such as Apple & Chestnut Stuffing, Brussel Sprout with Bacon, Herbed Potato Wedges, Creamy Garlic Mashed Potatoes, Smokey Gratinated Mushroom Ham Mac 'N' Cheese and Steamed Crushed Potato make up a sumptous spread of Western and traditional favourites.
On Christmas Eve and Christmas Day, diners could indulge in the star at every Christmas feast, the Nook's Oven-Roasted Garlic Rosemary Whole Turkey served with a variety of sides, condiments and sauces including Prunes and Chestnut Stuffing, Giblet Gravy, Cranberry Sauce, Natural Chicken Jus, Mustard Potato Dauphin Oise, Grilled Pumpkin, Buttered Broccoli Polonaise, Braised Carrot in Orange Reduction as well as Sauteed Brussel Sprout with Almond Flake.
On top of that, Nook will also offer an Asian flavour which include Stewed beef in Turmeric & Coconut, Prawns with Chilli Paste and Stink Beans, Spicy Deep-fried Fermented Bean Curd with Potato, French Bean with Dhall, Bhendi Kurma, Ghee Rice with Chick Pea, Buttered Prawn with Oats, Stir-fried Beef with Chinese Barbeque Sauce, Fried Bamboo Shoot with Olive Leaves and more.
A feast is never complete without desserts and this Christmas season, Nook's selection of sweet offerings features an assortment of pies, Apple, Pumpkin, Pecan and Lemon Meringue Pie and other mouth-watering desserts including Chocolate Log Cake, Cappucino Cheesecake, Butterscotch Trifle, Mixed Berry Pavlova, Sticky Toffee Pudding with Caramel Sauce, Strawberry Cheese Cake, Chocolate Mint Brownies, Citrus Profiterole, Black Forest Push Pops amongst many others.
Nook's Christmas dinner buffet spread is available from 1-30 December 2017 from 6.30pm till 10.30pm and is priced at RM118nett per adult while Christmas Eve's buffet dinner and Christmas Day's buffet spread will be priced at RM128nett per adult.
For reservations and more information, please call 03-2723 1188 or visit www.aloftkualalumpursentral.com
Aloft Kuala Lumpur Sentral
No 5, Jalan Stesen Sentral,
50470 Kuala Lumpur.
Posted by elanakhong at 11:47 PM
Labels: buffet, food, food review, hotel, Nook
Subscribe to: Post Comments (Atom)
Post a Comment