Ready for my
Customers are welcomed with traditional Balinese decorations.
favourite corner of the restaurant, perfect spot for a drink or two with your date surrounded by candle lit light. So romantic. Hehehe.....
Some of the cute pig decorations.
Naughty Nuri's Signature Roast Pork Salad
Crispy roast pork served on a bed of fresh greens, cherry tomatoes and watermelon.
Grilled Hog's Platter
Naughty Nuri's 1995 Signature BBQ Spare Ribs
The ribs are marinated with Balinese spice and chargrilled to perfection with their secret sauce.
Balinese Cumi Cumi
Indonesian Style Mee Goreng
The Group Chef, Chef Eddy Wong was trained under Michelin-starred chefs in Germany at the age of 24. He is the youngest group head chef of 60 crews.
Cheers with Henrik Juel Andersen, Managing Director of Carlsberg Malaysia.
Enjoying the Twisted Martini's with the ladies.
It was a great
night meeting new friends over tasty foods.
Lot G-05, GF
No 20, Jalan Sultan Ismail,
Tel : 019-300 7221